zucchini, olive oil, red onion, garlic, cilantro & canned chickpea recipes
5 recipes
Page 1
Moroccan-spiced lamb steaks
deliciousmagazine.co.uk
Ingredients: red onion, zucchini, olive oil, cilantro, garlic, canned chickpea, boneless lamb, harissa, dried apricot, canned tomato
Moroccan Butternut Squash Stew
aberdeenskitchen.com
Ingredients: red onion, zucchini, olive oil, cilantro, garlic, canned chickpea, cumin, ginger powder, butternut squash, cinnamon, coriander powder, chili powder, prunes, turmeric, canned tomato, sweet potato, vegetable broth
Moroccan Couscous with Roasted Vegetables, Chick Peas and Almonds
cookingclassy.com
Ingredients: red onion, zucchini, olive oil, cilantro, garlic, canned chickpea, chicken broth, slivered almonds, couscous, cumin, lemon, fresh mint, raisins, carrot, cinnamon, coriander powder, bell pepper, turmeric
Falafel Bowls with Brown Rice and Tahini Sauce
thelastfoodblog.com
Ingredients: red onion, zucchini, olive oil, cilantro, garlic, canned chickpea, flour, cumin, cracked pepper, lemon, cherry tomato, sesame seed, brown rice, coriander, tahini, parsley, coriander powder, bell pepper, sweet potato
Beetroot veggie burgers
bbc.co.uk
Ingredients: red onion, zucchini, olive oil, cilantro, garlic, canned chickpea, sourdough bread, halloumi, red cabbage, mixed greens, extra virgin olive oil, tahini, basil, carrot, rolled oats, egg, beetroot, avocado, hummus, chile pepper, sweet potato, scallion, lime