zucchini, olive oil, rosemary, tomato & peas recipes
5 recipes
Page 1
Italian Pasta Soup
eatsmarter.com
Ingredients: zucchini, rosemary, peas, olive oil, tomato, pasta shell, celery, basil, carrot, canned beans, onion, garlic
Vegetable Stew (Based on Ratatouille)
food.com
Ingredients: zucchini, rosemary, peas, olive oil, tomato, eggplant, red wine vinegar, parsley, bell pepper, onion, chile pepper, potato, garlic
Pasta and chickpea soup
goodhousekeeping.com
Ingredients: zucchini, rosemary, peas, olive oil, tomato, parmesan, soup pasta, fava beans, parsley, leek, green beans, onion, garlic, canned chickpea, vegetable broth
Sausage and Vegetable Soup with Easy Basil Pesto
theforkedspoon.com
Ingredients: zucchini, rosemary, peas, olive oil, tomato, sweet italian sausage, pine nut, kale, basil, carrot, marinara sauce, onion, garlic, vegetable broth, italian seasoning, canned artichoke
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, rosemary, peas, olive oil, tomato, pesto, parmesan, rigatoni, celery, kale, marjoram, basil, carrot, vegetable oil, bay leaf, parsley, white beans, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth