zucchini, olive oil, tomato, eggplant, bread crumbs & scallop recipes
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Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: scallop, bread crumbs, zucchini, eggplant, olive oil, tomato, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, rosemary, basil, egg, parsley, summer squash, potato, garlic, cayenne