zucchini, olive oil, vegetable broth, parsley & extra virgin olive oil recipes

11 recipes

Page 1

Pasta and Bean Soup: Pasta e Fagioli

scordo.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, linguine, red onion, borlotti beans, garlic, chili flake

Spring vegetable & cauliflower tabbouleh

crecipe.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, lemon, cauliflower, capers, mint, asparagus, sugar, scallion

Provencal Lentil Zucchini Soup Recipe

seriouseats.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, gruyere, celery, carrot, bay leaf, tomato, lentils, onion, garlic

Green Minestrone

allrecipes.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, parmesan, ditalini, rosemary, peas, white beans, green beans, onion, garlic

Bulgur wheat and roasted vegetables

goodtoknow.co.uk

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, bulgur, cumin, lemon, paprika, eggplant, coriander, ginger powder, orange juice, bell pepper

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, bread, orzo, celery, cherry tomato, shallot, fennel, bay leaf, leek, garlic, tarragon, green lentils

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, pesto, parmesan, pearl barley, celery, carrot, bay leaf, tomato, green beans, thyme, onion, potato, garlic

Tex-Mex Minestrone with Chimichurri Recipe - (4.7/5)

keyingredient.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, bacon, canned kidney beans, celery, green tomato, shallot, corn tortillas, marjoram, carrot, jalapeno, cilantro, onion, garlic, lime, sherry vinegar

Moroccan Couscous with Roasted Vegetables.

thelastfoodblog.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, slivered almonds, couscous, cumin, lemon, red onion, fresh mint, apricot, butternut squash, chickpea, cinnamon, coriander powder, bell pepper, garlic, pomegranate

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, tomato, leek, green beans, onion, sweet corn, potato, garlic

Mediterranean Layered Bake

slimmingeats.com

Ingredients: zucchini, extra virgin olive oil, parsley, olive oil, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, eggplant, basil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic