zucchini, parmesan, carrot, tomato & canned cannellini beans recipes
5 recipes
Page 1
Terrific Tuscan Vegetable Soup
food.com
Ingredients: parmesan, canned cannellini beans, zucchini, carrot, tomato, celery, olive oil, sage, baby greens, thyme, onion, garlic, vegetable broth
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, zucchini, carrot, tomato, sourdough bread, parsley, olive oil, sage, cavolo nero, onion, garlic, vegetable broth, chili flake
Megan's Minestrone Soup
justapinch.com
Ingredients: parmesan, canned cannellini beans, zucchini, carrot, tomato, bacon, beef broth, butter, celery, cabbage, peas, green beans, onion, potato, white rice
Summer Minestrone Soup
eatthelove.com
Ingredients: parmesan, canned cannellini beans, zucchini, carrot, tomato, chicken stock, short-cut pasta, soy sauce, celery, basil, chard, olive oil, corn, green beans, onion, potato
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, zucchini, carrot, tomato, short-cut pasta, gruyere, extra virgin olive oil, basil, bay leaf, white pepper, parsley, olive oil, corn, leek, green beans, onion, potato, garlic, vegetable broth