zucchini, parmesan, extra virgin olive oil, basil, cherry tomato & goat cheese recipes
2 recipes
Page 1
Stuffed Portobello Mushrooms with Pesto
cleaneatingmag.com
Ingredients: parmesan, goat cheese, cherry tomato, zucchini, extra virgin olive oil, basil, almond, portobello mushroom, apple cider vinegar, garlic, scallion
Baked Zucchini with Chickpea Stuffing
goya.com
Ingredients: parmesan, goat cheese, cherry tomato, zucchini, extra virgin olive oil, basil, balsamic vinegar, all-purpose seasoning, parsley, chickpea, quinoa, garlic, scallion