zucchini, parmesan, garlic, extra virgin olive oil, vegetable broth & leek recipes
10 recipes
Page 1
Vegetable Tortellini Soup
recipegoldmine.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, tortellini, celery, carrot, peas, parsley
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, pine nut, celery, canned cannellini beans, kale, basil, sage, green beans, parsnip
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, basil, carrot, bay leaf, peas, white beans, tomato, green beans, thyme, potato
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, celery, rosemary, carrot, bay leaf, peas, tomato, green beans, bell pepper, onion, potato
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, macaroni, balsamic vinegar, broccoli, carrot, bay leaf, parsley, oregano, baby greens, potato, canned tomato
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, walnut, ditalini, celery, canned cannellini beans, fennel, basil, carrot, peas, green beans, canned tomato
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, macaroni, balsamic vinegar, broccoli, carrot, bay leaf, parsley, tomato, oregano, baby greens, potato
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, butter, lemon, white wine, cherry tomato, cannellini beans, carrot, artichoke, parsley, gem lettuce, spinach, onion, scallion
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, prosciutto, celery, cabbage, cannellini beans, carrot, bay leaf, tomato, green beans, cavolo nero, onion, potato, chili flake
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, zucchini, extra virgin olive oil, leek, garlic, vegetable broth, short-cut pasta, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, parsley, olive oil, corn, tomato, green beans, onion, potato