zucchini, parmesan, vegetable broth, canned cannellini beans & chili flake recipes
7 recipes
Page 1
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, sourdough bread, carrot, parsley, olive oil, sage, tomato, cavolo nero, onion, garlic
Fall Vegetable Soup
thedailymeal.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, celery, extra virgin olive oil, canned whole tomato, carrot, tomato paste, oregano, bell pepper, onion, sugar, garlic
Vegetarian Minestrone
foodnetwork.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, orzo, celery, collard greens, red wine vinegar, rosemary, carrot, olive oil, onion, canned tomato, garlic
Homemade Minestrone
westoftheloop.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, celery, extra virgin olive oil, canned whole tomato, carrot, tomato paste, oregano, bell pepper, onion, sugar, garlic
Fall Vegetable Soup
westoftheloop.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, celery, extra virgin olive oil, canned whole tomato, carrot, tomato paste, oregano, bell pepper, onion, sugar, garlic
Vegetable Minestrone Soup
reciperunner.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, celery, white wine, extra virgin olive oil, basil, carrot, bay leaf, green beans, baby greens, thyme, onion, canned tomato, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, canned cannellini beans, zucchini, vegetable broth, chili flake, ditalini, celery, lemon, kale, rosemary, basil, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic