zucchini, parmesan, vegetable broth, parsley, oregano & bell pepper recipes
5 recipes
Page 1
Veggie Egg & Rice Pie
eggs.ca
Ingredients: parmesan, zucchini, parsley, oregano, bell pepper, vegetable broth, brown long grain rice, basil, egg, garlic
Italian Quinoa Casserole
theliveinkitchen.com
Ingredients: parmesan, zucchini, parsley, oregano, bell pepper, vegetable broth, italian cheese blend, eggplant, rosemary, white beans, olive oil, thyme, quinoa, onion, canned tomato, garlic, chili flake
Vegetarian Lasagna Soup with Whole Wheat Noodles
rachelcooks.com
Ingredients: parmesan, zucchini, parsley, oregano, bell pepper, vegetable broth, ricotta, lasagna, mozzarella, half and half, basil, carrot, olive oil, button mushroom, baby greens, onion, summer squash, garlic
Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, zucchini, parsley, oregano, bell pepper, vegetable broth, heavy cream, flour, chevre, white wine, sun dried tomato, paprika, portobello mushroom, egg, olive oil, baby greens, thyme, onion, garlic, seasoned salt
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, zucchini, parsley, oregano, bell pepper, vegetable broth, milk, mozzarella, red onion, balsamic vinegar, eggplant, extra virgin olive oil, basil, olive oil, tomato paste, cornstarch, tomato, fennel seed, potato, garlic