zucchini, pine nut, extra virgin olive oil & green beans recipes
5 recipes
Page 1
Three Vegetable Penne with Tarragon-Basil Pesto
foodnetwork.com
Ingredients: pine nut, zucchini, extra virgin olive oil, green beans, parmesan, penne rigate, lemon, basil, parsley, asparagus, garlic, tarragon
Small Frittatas with Pesto, Green Beans and Potatoes
lacucinaitaliana.com
Ingredients: pine nut, zucchini, extra virgin olive oil, green beans, parmesan, pecorino, milk, butter, marjoram, basil, egg, potato, garlic
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: pine nut, zucchini, extra virgin olive oil, green beans, parmesan, celery, canned cannellini beans, kale, basil, sage, leek, parsnip, garlic, vegetable broth
Broccoli Tahini Pasta Salad
loveandlemons.com
Ingredients: pine nut, zucchini, extra virgin olive oil, green beans, spiral pasta, lemon, maple syrup, cherry tomato, sun dried tomato, broccoli, tahini, basil, white wine vinegar, dijon mustard, garlic
Spring minestrone with rocket and basil pesto
goodfood.com.au
Ingredients: pine nut, zucchini, extra virgin olive oil, green beans, chicken stock, parmesan, butter, fava beans, celery, fennel, cannellini beans, basil, carrot, peas, parsley, arugula, onion, asparagus, garlic