zucchini, potato, celery, canned cannellini beans & tomato paste recipes
5 recipes
Page 1
Tuscan Ribollita
skinnyms.com
Ingredients: celery, canned cannellini beans, zucchini, tomato paste, potato, bread, red onion, kale, extra virgin olive oil, carrot, chard, olive oil
Italian Ribollita (Vegetable and Bread Soup)
allrecipes.com
Ingredients: celery, canned cannellini beans, zucchini, tomato paste, potato, bread, red onion, cabbage, kale, carrot, chard, olive oil, leek
Hearty Vegetable and Bean Soup
myfoodbook.com.au
Ingredients: celery, canned cannellini beans, zucchini, tomato paste, potato, bread, cabbage, carrot, parsley, olive oil, onion, canned tomato, vegetable broth
Classic Homemade Minestrone Soup Recipe
thekitchenmagpie.com
Ingredients: celery, canned cannellini beans, zucchini, tomato paste, potato, parmesan, butter, pasta shell, cabbage, carrot, green beans, onion, canned tomato, garlic, vegetable broth, italian seasoning
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: celery, canned cannellini beans, zucchini, tomato paste, potato, bread crumbs, parmesan, butter, macaroni, cream, cheddar, carrot, bay leaf, peas, parsley, olive oil, leek, baby greens, thyme, garlic, vegetable broth