zucchini, potato, parsley, rosemary & extra virgin olive oil recipes
4 recipes
Page 1
Briam: Traditional Greek Roasted Vegetables
themediterraneandish.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, potato, red onion, oregano, canned tomato, garlic
Grilled Steak and Zucchini
foodnetwork.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, potato, beef steak, lemon, thyme, garlic
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, potato, chicken stock, parmesan, short-cut pasta, celery, canned pinto beans, butternut squash, tomato paste, green beans, onion, garlic
Chickpea- Garbanzos Vegetable Soup
asianinamericamag.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, potato, yeast, napa cabbage, basil, carrot, smoked paprika, chickpea, onion, summer squash, garlic, white rice, steel cut oats