zucchini, red onion, eggplant, olive oil, balsamic vinegar & canned tomato recipes
7 recipes
Page 1
Balsamic-roasted ratatouille with chickpeas
womensweeklyfood.com.au
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, lemon, parsley, button mushroom, pumpkin, bell pepper, canned chickpea
Sunday Slow Cooker: Ratatouille with Polenta Rounds
slenderkitchen.com
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, polenta, button mushroom, bell pepper, summer squash, garlic, italian seasoning
Balsamic roasted ratatouille with chickpeas
womensweeklyfood.com.au
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, lemon, parsley, button mushroom, pumpkin, bell pepper, garlic, canned chickpea
Roasted Balsamic Vegetable Pasta Sauce
melskitchencafe.com
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, parmesan, short-cut pasta, rosemary, basil, button mushroom, bell pepper, sugar, garlic, chili flake
Roasted Balsamic Vegetable Pasta Sauce
melskitchencafe.com
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, parmesan, short-cut pasta, rosemary, basil, button mushroom, bell pepper, sugar, garlic, chili flake
Spicy chicken with vegetable rag
bbc.co.uk
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, chicken breast, cumin, lemon, paprika, parsley, oregano, bell pepper, sugar, turmeric, garlic, cayenne
Spicy chicken with vegetable ragù
bbc.co.uk
Ingredients: red onion, balsamic vinegar, zucchini, eggplant, olive oil, canned tomato, chicken breast, cumin, lemon, paprika, parsley, oregano, bell pepper, sugar, turmeric, garlic, cayenne