zucchini, rosemary & chard recipes
8 recipes
Page 1
Beef Sirloin with Sautéed Chard and Ceam of Zucchini
lacucinaitaliana.com
Ingredients: zucchini, rosemary, chard, beef sirloin, butter, olive oil, vinegar, thyme, mint, garlic
Fall Minestrone Soup
allrecipes.com
Ingredients: zucchini, rosemary, chard, beef stock, celery, canned cannellini beans, carrot, olive oil, onion, potato, canned tomato, garlic
Scallops and Pasta with Lemon-Caper Cream Sauce
eatingwell.com
Ingredients: zucchini, rosemary, chard, scallop, milk, spiral pasta, lemon, olive oil, cooking spray, cornstarch, capers, leek, garlic
Instant Pot Minestrone Soup
howtofeedaloon.com
Ingredients: zucchini, rosemary, chard, chicken stock, parmesan, pasta shell, celery, carrot, kidney beans, olive oil, oregano, onion, canned tomato
Provencal Roasted Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, chard, anise liqueur, parsley, olive oil, sage, tomato, oregano, fennel seed, thyme, onion, garlic
Quinoa and Chard Pie
quericavida.com
Ingredients: zucchini, rosemary, chard, parmesan, ricotta, pita, lemon, egg, olive oil, button mushroom, thyme, quinoa, onion, garlic, nutmeg
Spicy Sun-Dried Tomato Soup with White Beans & Swiss Chard
vegetariantimes.com
Ingredients: zucchini, rosemary, chard, celery, sun dried tomato, basil, carrot, white beans, olive oil, thyme, onion, canned tomato, garlic, vegetable broth, chili flake
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: zucchini, rosemary, chard, chicken broth, parmesan, baguette, celery, cabbage, extra virgin olive oil, cannellini beans, carrot, olive oil, sage, thyme, onion, canned tomato, garlic