zucchini, thyme, chili flake, basil & vegetable broth recipes

8 recipes

Page 1

Weight Watchers Italian Zero Points Soup

food.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, fennel, parsley, oregano, baby greens, bell pepper, onion, endive, canned tomato, garlic

Italian-inspired vegetable soup

weightwatchers.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, fennel, parsley, oregano, bell pepper, spinach, onion, endive, canned tomato, garlic

Spicy Sun-Dried Tomato Soup with White Beans & Swiss Chard

vegetariantimes.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, celery, sun dried tomato, rosemary, carrot, chard, white beans, olive oil, onion, canned tomato, garlic

Skinny Kale Vegetable Soup

tastefulventure.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, celery, ginger root, kale, carrot, bay leaf, button mushroom, oregano, bell pepper, onion, garlic

Vegetable Minestrone Soup

reciperunner.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, parmesan, celery, white wine, canned cannellini beans, extra virgin olive oil, carrot, bay leaf, green beans, baby greens, onion, canned tomato, garlic

Slow Cooker Minestrone Soup

talicell.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, ditalini, celery, canned cannellini beans, rosemary, carrot, fire-roasted tomato, bay leaf, kidney beans, oregano, green beans, spinach, onion, garlic

Vegetarian Minestrone Soup Recipe for a Crowd

umamigirl.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, parmesan, canned kidney beans, celery, carrot, canned beans, olive oil, tomato paste, oregano, green beans, cavolo nero, onion, potato, canned tomato, garlic, canned chickpea

Vegan Minestrone Soup

travelalphas.com

Ingredients: zucchini, basil, thyme, vegetable broth, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, rosemary, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, agave nectar, garlic