zucchini, thyme, eggplant, garlic, canned tomato & flour recipes
7 recipes
Page 1
Easy Winter Ratatouille
motherwouldknow.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, olive oil, bell pepper, onion
Slow Cooker Ratatouille
thecitycook.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, parmesan, extra virgin olive oil, basil, bell pepper, onion
Pan-Fried Chicken Breasts and Vegetables
sandersonfarms.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, chicken breast, butter, white wine, olive oil, onion
Ratatouille with Fresh Basil Cream
housewifehowtos.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, heavy cream, butter, extra virgin olive oil, basil, tomato, bell pepper, onion
Greek vegan pastitsio (baked pasta)
akispetretzikis.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, bread crumbs, macaroni, white wine, soy milk, olive oil, tomato paste, oregano, bell pepper, onion, mint, sugar, chili flake
Authentic Greek Moussaka
akispetretzikis.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, ground beef, parmesan, milk, butter, egg, olive oil, tomato paste, cinnamon, onion, potato, sugar, nutmeg
To Cook Vegetable Lasagna
kawalingpinoyrecipe.com
Ingredients: flour, zucchini, eggplant, thyme, canned tomato, garlic, parmesan, béchamel sauce, quick-melt cheese, lasagna, milk, butter, celery, tomato sauce, basil, carrot, olive oil, button mushroom, tomato paste, oregano, spinach, onion, sugar, nutmeg