zucchini, thyme, extra virgin olive oil, balsamic vinegar & bay leaf recipes

3 recipes

Page 1

Roasted Ratatouille Provençal

jamiegeller.com

Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, bay leaf, thyme, eggplant, basil, parsley, tomato, bell pepper, onion, summer squash, garlic

Vegan Cassoulet with White Beans & Garlic Breadcrumbs

abbeyskitchen.com

Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, bay leaf, thyme, bread crumbs, polenta, canned beans, parsley, baby greens, onion, canned tomato, garlic, mixed herbs

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: balsamic vinegar, zucchini, extra virgin olive oil, bay leaf, thyme, worcestershire, fennel, roasted red peppers, basil, red wine, carrot, polenta, button mushroom, tomato paste, green beans, baby greens, onion, sugar, canned tomato, sweet potato, garlic