zucchini, thyme, extra virgin olive oil, basil & bread recipes
8 recipes
Page 1
Tian Provençal
cuisinicity.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, eggplant, tomato, onion
Tian of Summer vegetables
taste.com.au
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, parmesan, eggplant, tomato, potato, garlic
Grilled Ratatouille
spoonacular.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, burrata, eggplant, parsley, tomato, onion, garlic
Stuffed Zucchini with Cheesy Breadcrumbs
crecipe.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, pine nut, parmesan, butter, lemon, white wine, parsley, onion, garlic, canned artichoke
Stuffed Zucchini With Cheesy Breadcrumbs
food.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, pine nut, parmesan, butter, lemon, white wine, parsley, onion, garlic, canned artichoke
Linguine with Grilled Vegetables and Herb Bread Crumbs
jamiegeller.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, parmesan, spaghetti, lemon, balsamic vinegar, eggplant, tomato, oregano, onion, summer squash
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, chicken stock, goat cheese, celery, peppercorn, carrot, parsley, olive oil, tomato, leek, green beans, summer squash, garlic
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: bread, zucchini, extra virgin olive oil, basil, thyme, paccheri, ricotta, ice cream, grana-padano, cream, fava beans, celery, shallot, fennel, marjoram, carrot, egg, peas, parsley, cornstarch, asparagus, chile pepper, potato