zucchini, thyme, extra virgin olive oil, button mushroom & parsley recipes

8 recipes

Page 1

Zucchini Mushroom Stuffed Tomatoes (Paleo, Vegan)

gourmandeinthekitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, walnut, shiitake mushroom, tomato, garlic

Creamy Barley with Courgette and Mushroom

thedailymeal.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, parmesan, barley, butter, shallot, garlic

Slow Cooker Beef and Barley Soup

picky-palate.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, beef stew meat, worcestershire, beef broth, barley, flour, celery, carrot, jalapeno, onion, garlic

Rigatoni Mediterranean Casserole

thewanderlustkitchen.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, parmesan, rigatoni, mozzarella, kalamata olives, basil, oregano, onion, canned tomato, garlic, scallion, chili flake

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, spiral pasta, sweet pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, carrot, tomato paste, oregano, garlic, vegetable broth

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, spiral pasta, sweet pepper, cracked pepper, red onion, balsamic vinegar, cherry tomato, rosemary, basil, carrot, tomato paste, oregano, garlic, vegetable broth

Mediterranean-Style Homemade Vegetable Soup

themediterraneandish.com

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, chicken broth, pine nut, celery, red onion, paprika, canned whole tomato, carrot, bay leaf, coriander powder, potato, turmeric, garlic, lime, canned chickpea

Vegan Tofu Veggie Pot Pie with Cheddar Buttermilk Biscuit Top

thevword.net

Ingredients: zucchini, extra virgin olive oil, parsley, button mushroom, thyme, worcestershire, cheddar, celery, vegan butter, garlic powder, non-dairy milk, carrot, chickpea flour, tomato paste, cinnamon, buttermilk biscuit mix, green beans, tofu, onion, garlic, vegetable broth