zucchini, thyme, scallion, carrot & potato recipes
11 recipes
Page 1
Sautéed Vegetables
eatsmarter.com
Ingredients: zucchini, carrot, thyme, potato, scallion, cherry tomato, rosemary, olive oil
Pan-fried Vegetables with Chicken
eatsmarter.com
Ingredients: zucchini, carrot, thyme, potato, scallion, chicken breast, cherry tomato, basil, olive oil
Chicken and Vegetable Stir-fry
eatsmarter.com
Ingredients: zucchini, carrot, thyme, potato, scallion, chicken breast, ghee, cherry tomato, basil
Chicken and Vegetables
eatsmarter.com
Ingredients: zucchini, carrot, thyme, potato, scallion, chicken breast, ghee, cherry tomato, basil
Make-ahead vegetable and bacon egg bake recipe
atreatsaffair.com
Ingredients: zucchini, carrot, thyme, potato, scallion, bacon, smoked cheese, condensed milk, egg, peas, garlic
Sheet Pan Vegetable Dinner with Feta
allrecipes.com
Ingredients: zucchini, carrot, thyme, potato, scallion, feta, cherry tomato, rosemary, bay leaf, olive oil, oregano, black olives, bell pepper, garlic
Shepherd's Pie
monashfodmap.com
Ingredients: zucchini, carrot, thyme, potato, scallion, ground beef, chicken stock, worcestershire, pecorino, cream, non-dairy milk, bay leaf, olive oil, tomato paste, tomato, bell pepper
Low FODMAP Vegetable, Pasta & Bean Soup
fodmapeveryday.com
Ingredients: zucchini, carrot, thyme, potato, scallion, pasta shell, bok choy, kale, basil, smoked paprika, garlic oil, butternut squash, leek, summer squash, canned tomato, canned chickpea
Corn and Zucchini Chowder
closetcooking.com
Ingredients: zucchini, carrot, thyme, potato, scallion, chicken broth, pine nut, parmesan, heavy cream, butter, feta, celery, basil, onion, sweet corn, garlic, cayenne
Vegan, Gluten-Free, Low FODMAP Pot Pie
fodmapeveryday.com
Ingredients: zucchini, carrot, thyme, potato, scallion, almond milk, oyster mushroom, lemon, vegan butter, baking powder, white miso, parsley, garlic oil, baby greens, parsnip, gluten-free flour, vegetable broth, baking soda
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: zucchini, carrot, thyme, potato, scallion, milk, butter, soy sauce, celery, white wine, red onion, peas, olive oil, button mushroom, tomato paste, cornstarch, leek, garlic, vegetable broth, green lentils