zucchini, thyme, tomato, bay leaf & leek recipes

9 recipes

Page 1

Veggie Summer Stew

nutrisystem.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, rosemary, carrot, white beans, olive oil, bell pepper, onion, garlic, vegetable broth

Rabbit Stew with Vegetables

eatsmarter.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, chicken stock, rabbit, white wine, rosemary, allspice, olive oil, sage, black olives, bell pepper

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, parmesan, extra virgin olive oil, basil, carrot, peas, white beans, green beans, potato, garlic, vegetable broth

Ribollita Soup

eatingwell.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, celery, canned cannellini beans, cabbage, kale, extra virgin olive oil, carrot, potato, celery seed, garlic, vegetable broth, chili flake

Summer Minestrone Soup

simplyrecipes.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, chicken stock, parmesan, ditalini, celery, extra virgin olive oil, basil, white beans, green beans, bell pepper, onion, garlic

Vegetable Soup with Pistou

crecipe.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, parmesan, macaroni, basil, carrot, parsley, white beans, olive oil, green beans, onion, potato, garlic

Ribollita Soup

eatingwell.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, celery, canned cannellini beans, cabbage, kale, extra virgin olive oil, carrot, potato, celery seed, garlic, vegetable broth, chili flake

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, pecorino, pasta shell, shallot, paprika, rosemary, carrot, parsley, olive oil, tomato paste, arugula, garlic, vegetable broth

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: zucchini, bay leaf, tomato, leek, thyme, parmesan, heavy cream, butter, peppercorn, white wine, shallot, rosemary, shiitake mushroom, carrot, button mushroom, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil