zucchini, thyme, tomato, bay leaf & vegetable oil recipes

3 recipes

Page 1

Stuffed ancho chillies

gourmettraveller.com.au

Ingredients: zucchini, vegetable oil, bay leaf, tomato, thyme, chicken stock, queso fresco, flour, long-grain white rice, egg, parsley, jalapeno, olive oil, onion, ancho chile peppers, potato, garlic

Rice-stuffed Tomatoes

eatsmarter.com

Ingredients: zucchini, vegetable oil, bay leaf, tomato, thyme, gruyere, butter, creme fraiche, celery, chive, carrot, long-grain white rice, white pepper, peas, olive oil, tomato paste, onion, sugar, garlic

Grandma's Minestrone

readersdigest.ca

Ingredients: zucchini, vegetable oil, bay leaf, tomato, thyme, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, peas, parsley, white beans, olive oil, onion, summer squash, potato, wax beans, garlic, vegetable broth