zucchini, thyme, tomato, garlic, parmesan, extra virgin olive oil & potato recipes
6 recipes
Page 1
Tian of Summer vegetables
taste.com.au
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, bread, eggplant, basil
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, basil, carrot, bay leaf, peas, white beans, leek, green beans, vegetable broth
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, celery, red cabbage, cabbage, hot sauce, cannellini beans, basil, carrot, onion, vegetable broth
Minestrone Soup
crecipe.com
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, chicken stock, celery, cabbage, carrot, bay leaf, parsley, white beans, fennel seed, onion
Minestrone Soup
simplyrecipes.com
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, chicken stock, celery, cabbage, carrot, bay leaf, parsley, white beans, fennel seed, onion
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: parmesan, zucchini, extra virgin olive oil, tomato, thyme, potato, garlic, pesto, pearl barley, celery, carrot, bay leaf, parsley, olive oil, green beans, onion, vegetable broth