zucchini, thyme, tomato, vegetable broth, bell pepper & lemon recipes
5 recipes
Page 1
Roasted Bell Peppers and Zucchini with Herbs
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Ingredients: lemon, zucchini, tomato, bell pepper, thyme, vegetable broth, rosemary, olive oil, onion, garlic
Oven-Roasted Ratatouille with Peppers, Zucchini and Garlic
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Ingredients: lemon, zucchini, tomato, bell pepper, thyme, vegetable broth, eggplant, rosemary, olive oil, onion, garlic
Braised Turkey Breast
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Ingredients: lemon, zucchini, tomato, bell pepper, thyme, vegetable broth, turkey breast, eggplant, onion, garlic, tarragon, canola oil
Vegetable and Pork Stir Fry
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Ingredients: lemon, zucchini, tomato, bell pepper, thyme, vegetable broth, pork fillet, ghee, herb butter, butter, white wine, eggplant, rosemary, parsley, olive oil, onion, garlic
Mixed Salad with Herb Sauce and Vinaigrette
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Ingredients: lemon, zucchini, tomato, bell pepper, thyme, vegetable broth, bread, butter, parsley, button mushroom, frisee, vinegar, onion, mustard, scallion, canola oil, chervil