zucchini, thyme, vegetable oil, garlic, parsley & potato recipes
2 recipes
Page 1
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, garlic, chicken stock, queso fresco, flour, long-grain white rice, bay leaf, egg, jalapeno, olive oil, tomato, onion, ancho chile peppers
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, vegetable oil, parsley, thyme, potato, garlic, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, bay leaf, peas, white beans, olive oil, tomato, onion, summer squash, wax beans, vegetable broth