zucchini, tomato, celery, olive oil & balsamic vinegar recipes
10 recipes
Page 1
Vegetable Soup
eatsmarter.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, parmesan, napa cabbage, basil, carrot, white beans, vegetable broth
Pasta with Sauted Vegetables
eatsmarter.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, parmesan, macaroni, snow peas, basil, white pepper, scallion
Homemade Tomato and Vegetable Sauce
aninas-recipes.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, basil, carrot, parsley, thai chile pepper, onion, garlic
Marinara Sauce with Hidden Vegetables
theflavorbender.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, brown sugar, carrot, tomato paste, oregano, onion, garlic, cayenne
Buddy's Bolognese
jamieoliver.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, ground beef, sausage, parmesan, spaghetti, carrot, tomato paste, onion, garlic
Garden Vegetable Soup
createmindfully.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, cauliflower, nutritional yeast, carrot, sage, thyme, onion, garlic, vegetable broth
Chicken Breast with Vegetables
eatsmarter.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, chicken breast, kohlrabi, carrot, vinegar, sugar, tarragon, mustard, vegetable broth, chervil
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, canned anchovy, parmesan, brown sugar, eggplant, egg, parsley, capers, black olives, bell pepper, onion, garlic
Nonna’s Spaghetti Sauce
recipecommunity.com.au
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, ground beef, beef stock, ground pork, brown sugar, basil, red wine, carrot, tomato paste, oregano, bell pepper, onion, garlic
Vegan Minestrone Soup
travelalphas.com
Ingredients: celery, balsamic vinegar, zucchini, olive oil, tomato, canned kidney beans, canned lentils, red onion, canned cannellini beans, nutritional yeast, kale, rosemary, basil, red wine, carrot, bay leaf, tomato paste, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake