zucchini, tomato, celery, parsley, carrot & beef stock recipes
5 recipes
Page 1
Italian Meatball Zoodle Soup
peaceloveandlowcarb.com
Ingredients: beef stock, celery, zucchini, carrot, parsley, tomato, ground beef, parmesan, egg, oregano, onion powder, onion, garlic, seasoned salt, italian seasoning
Beef, Fennel and Carrot Stew
eatsmarter.com
Ingredients: beef stock, celery, zucchini, carrot, parsley, tomato, oxtail, ghee, fennel, rosemary, snap peas, bay leaf, capers, thyme, onion, potato, garlic
Low Carb Bolognese Sauce With Hidden Veggies
sugarfreelondoner.com
Ingredients: beef stock, celery, zucchini, carrot, parsley, tomato, ground beef, bacon, white wine, basil, bay leaf, olive oil, tomato paste, bell pepper, thyme, onion, garlic
Oxtail Vegetable Stew
eatsmarter.com
Ingredients: beef stock, celery, zucchini, carrot, parsley, tomato, oxtail, ghee, fennel, snow peas, rosemary, bay leaf, capers, thyme, onion, potato, garlic
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: beef stock, celery, zucchini, carrot, parsley, tomato, bacon, parmesan, macaroni, cheddar, red wine, vegetable oil, white beans, tomato paste, green beans, onion, turnip, potato, garlic