zucchini, tomato, tomato paste, eggplant & potato recipes

10 recipes

Page 1

Helen’s ratatouille with mash

jamieoliver.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, milk, olive oil, bell pepper, onion

Briami (The Greek Ratatouille)

olivetomato.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, parsley, olive oil, oregano, onion, mint, garlic

Caponata-Delicious Roasted Vegetables

food.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, red onion, extra virgin olive oil, button mushroom, oregano, summer squash, garlic

Italian-Style Ratatouille

wholeandheavenlyoven.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, basil, olive oil, oregano, bell pepper, garlic, chili flake

Greek Vegetable Stew

realgreekrecipes.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, parsley, olive oil, oregano, green beans, bell pepper, onion, garlic

Awesome Ratatouille Sherherd's Pie

recipeland.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, balsamic vinegar, basil, soy milk, peas, olive oil, button mushroom, thyme, onion, garlic

Italian Ratatouille Recipe (Ciambotta)

theforkedspoon.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, basil, canned whole tomato, olive oil, oregano, bell pepper, onion, summer squash, garlic, chili flake

Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice)

mygreekdish.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, ground beef, butter, red onion, fresh mint, parsley, olive oil, bell pepper, sugar, risotto rice, canned tomato, garlic

Moussaka Recipe

jocooks.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, ground beef, parmesan, flour, milk, butter, red onion, egg, allspice, olive oil, oregano, thyme, garlic, nutmeg, italian seasoning

Mediterranean Layered Bake

slimmingeats.com

Ingredients: zucchini, eggplant, tomato paste, tomato, potato, parmesan, milk, mozzarella, red onion, balsamic vinegar, extra virgin olive oil, basil, parsley, olive oil, cornstarch, oregano, fennel seed, bell pepper, garlic, vegetable broth