zucchini, vegetable broth, parmesan & portobello mushroom recipes
4 recipes
Page 1
15 Minute One Pot Mushroom Orzo Pasta
runninginaskirt.com
Ingredients: parmesan, portobello mushroom, zucchini, vegetable broth, greek yogurt, orzo, basil, canned beans, parsley, oregano, thyme, garlic
Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: parmesan, portobello mushroom, zucchini, vegetable broth, pearl barley, white wine, balsamic vinegar, extra virgin olive oil, red wine vinegar, basil, bell pepper, onion, summer squash, garlic
Roasted Vegetable Minestrone Soup
tastesoflizzyt.com
Ingredients: parmesan, portobello mushroom, zucchini, vegetable broth, short-cut pasta, butter, canned cannellini beans, fennel, basil, carrot, olive oil, green beans, bell pepper, onion, sugar, canned tomato, garlic
Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce
kitchensanctuary.com
Ingredients: parmesan, portobello mushroom, zucchini, vegetable broth, heavy cream, flour, chevre, white wine, sun dried tomato, paprika, egg, parsley, olive oil, oregano, baby greens, bell pepper, thyme, onion, garlic, seasoned salt