zucchini, vegetable oil, turmeric & vegetable broth recipes

9 recipes

Page 1

Vegetable Curry with Lentils

eatsmarter.com

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, red lentils, eggplant, carrot, mustard powder, cilantro, onion, chile pepper, lime, caraway

Couscous with Vegetables

redbookmag.com

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, couscous, butter, lemon, canned whole tomato, parsley, olive oil, parsnip, onion, sweet potato, garlic

Mediterranean Yellow Rice and Vegetables

allrecipes.com

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, chicken broth, cumin, lemon, pineapple juice, brown rice, ginger root, raisins, honey, button mushroom, bell pepper, onion, pineapple

Vegetable curry with yoghurt

womensweeklyfood.com.au

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, yogurt, lemon, cauliflower, ginger root, apple, curry, jalapeno, baby greens, garam masala, green cardamom, garlic, pattypan squash, scallion

Tofu and vegetable curry

womensweeklyfood.com.au

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, soy sauce, cauliflower, lemongrass, silken tofu, kaffir lime leaves, ginger root, thai basil, cilantro, onion, chile pepper, coconut milk, garlic, lime

Broad bean and courgette pilaf

bbc.co.uk

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, yogurt, butter, fava beans, cumin, lemon, coriander, long-grain white rice, parsley, olive oil, clove, cinnamon, onion, green cardamom, garlic

Vegetable Curry

eatsmarter.com

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, sour cream, cumin, cauliflower, red curry, peas, chickpea, tomato, pumpkin, baby greens, cilantro, new potato, garam masala, onion, garlic

Spiced Basmati Rice and Vegetables

eatsmarter.com

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, almond, yogurt, cumin, peppercorn, ginger root, mango chutney, raisins, carrot, long-grain white rice, clove, cilantro, spinach, garam masala, onion, green cardamom, garlic

Satay vegetable stir-fry

womensweeklyfood.com.au

Ingredients: zucchini, vegetable oil, turmeric, vegetable broth, fish sauce, sambal oelek, peanut butter, soy sauce, cumin, cauliflower, red onion, lemongrass, paprika, carrot, bell pepper, roasted peanuts, tofu, coconut milk, sugar, garlic, lime