allspice, butter, carrot, heavy cream & pastry flour recipes

5 recipes

Page 1

Pork Shoulder with Mustard Sauce

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Ingredients: heavy cream, butter, pastry flour, carrot, allspice, pork shoulder, lemon, peppercorn, bay leaf, celeriac, clove, onion, mustard

Braised Eel with Herb Sauce

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Ingredients: heavy cream, butter, pastry flour, carrot, allspice, eel, lemon, dill, peppercorn, bay leaf, parsley, sage, leek, onion, tarragon

Hake with Vegetables and Creamy Sauce

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Ingredients: heavy cream, butter, pastry flour, carrot, allspice, hake, fish stock, white wine, shallot, zucchini, vegetable oil, bay leaf, juniper berry, leek, saffron, cayenne, chervil

Königsberg Meatballs with Vegetable Sauce

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Ingredients: heavy cream, butter, pastry flour, carrot, allspice, ground beef, beef broth, bread, lemon, marjoram, bay leaf, egg, parsley, button mushroom, capers, onion, mustard, scallion

Braised Venison with Wine Sauce and Savoy Cabbage

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Ingredients: heavy cream, butter, pastry flour, carrot, allspice, beef broth, venison, ghee, currant jelly, cabbage, red wine, bay leaf, juniper berry, celeriac, clove, tomato paste, tomato, vegetable broth, nutmeg