basil, carrot, leek & bay leaf recipes

31 recipes

Page 1

"Apres-Ski" Soup

tasteofhome.com

Ingredients: basil, carrot, bay leaf, leek, chicken broth, butter, macaroni, zucchini, acorn squash, thyme

Brodo vegetale (vegetable stock) – Ricetta di base (Base recipe)

livingalifeincolour.com

Ingredients: basil, carrot, bay leaf, leek, celery, peppercorn, parsley, olive oil, sage, fennel seed, onion

Pumpkin soup

theveganharmony.com

Ingredients: basil, carrot, bay leaf, leek, cumin, ginger root, parsley, pumpkin, oregano, turmeric, garlic

French Potage with Pistou

vegetariantimes.com

Ingredients: basil, carrot, bay leaf, leek, walnut, butter, white wine, olive oil, thyme, potato, garlic, vegetable broth

White bean, leek and garlic sausage soup

womensweeklyfood.com.au

Ingredients: basil, carrot, bay leaf, leek, merguez, chicken stock, bacon, parmesan, butter, celery, extra virgin olive oil, white beans, garlic

SOUPE AU PISTOU Recipe

keyingredient.com

Ingredients: basil, carrot, bay leaf, leek, pine nut, parmesan, ditalini, cherry tomato, zucchini, pinto beans, extra virgin olive oil, thyme, garlic

Poached Eggs with Vegetables and Red Wine Sauce

eatsmarter.com

Ingredients: basil, carrot, bay leaf, leek, bread, red wine, egg, celeriac, olive oil, clove, vinegar, garlic, vegetable broth

Soup Buntut (Oxtail Soup)

asianfoodnetwork.com

Ingredients: basil, carrot, bay leaf, leek, oxtail, barley, celery, cracked pepper, cherry tomato, olive oil, cinnamon, onion, potato, garlic, nutmeg

Spring Vegetable Soup With Pesto

marthastewart.com

Ingredients: basil, carrot, bay leaf, leek, parmesan, zucchini, extra virgin olive oil, peas, white beans, tomato, green beans, thyme, potato, garlic, vegetable broth

Vegan Shiitake Pho

veganosity.com

Ingredients: basil, carrot, bay leaf, leek, tamari, ginger root, extra virgin olive oil, shiitake mushroom, cinnamon, cilantro, star anise, garlic, lime, vegetable broth, rice noodles

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: basil, carrot, bay leaf, leek, parmesan, herbes de provence, extra virgin olive oil, cannellini beans, artichoke, peas, olive oil, button mushroom, canned tomato, garlic, vegetable broth

Veal Ragout

eatsmarter.com

Ingredients: basil, carrot, bay leaf, leek, veal shank, puff pastry, butter, cream, lemon, peppercorn, white wine, egg, button mushroom, cilantro, parsnip

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: basil, carrot, bay leaf, leek, parmesan, bread, celery, zucchini, extra virgin olive oil, rosemary, tomato paste, green beans, spinach, onion, summer squash, garlic

Pasta e Fagioli Soup

oliviascuisine.com

Ingredients: basil, carrot, bay leaf, leek, chicken broth, pancetta, parmesan, ditalini, celery, olive oil, borlotti beans, tomato paste, thyme, onion, canned tomato, garlic

Vegetable Soup with Pistou

crecipe.com

Ingredients: basil, carrot, bay leaf, leek, parmesan, macaroni, zucchini, parsley, white beans, olive oil, tomato, green beans, thyme, onion, potato, garlic

Minestrone with ham

womensweeklyfood.com.au

Ingredients: basil, carrot, bay leaf, leek, ham hock, parmesan, pasta shell, celery, peppercorn, canned beans, parsley, olive oil, tomato paste, tomato, onion, garlic

Wakula's First Attempt at Vegetable Stew

allrecipes.com

Ingredients: basil, carrot, bay leaf, leek, parmesan, butter, celery, tomato sauce, napa cabbage, canned black beans, oregano, onion, potato, garlic, seasoned salt, vegetable broth, cayenne

Beet Soup

jenniferskitchen.com

Ingredients: basil, carrot, bay leaf, leek, celery, lemon, dill, mayonnaise, parsley, olive oil, beetroot, onion powder, thyme, onion, potato, garlic, vegetable broth

Crock Pot Vegetable Beef Soup

thegardeningcook.com

Ingredients: basil, carrot, bay leaf, leek, ground beef, beef broth, soy sauce, celery, cracked pepper, long-grain white rice, peas, parsley, kidney beans, sherry, onion, canned tomato, garlic, vegetable broth

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: basil, carrot, bay leaf, leek, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, dijon mustard, egg, parsley, capers, thyme, asparagus