basil, cherry tomato, ricotta, parmesan & pastry flour recipes

4 recipes

Page 1

Tomato Basil Quiche

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Ingredients: parmesan, ricotta, pastry flour, cherry tomato, basil, heavy cream, fresh mozzarella, butter, egg, olive oil, tomato

Gnocchi with Chile and Almond Crumbs

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Ingredients: parmesan, ricotta, pastry flour, cherry tomato, basil, almond, egg, olive oil, chile pepper, potato, garlic, nutmeg

Gnocchi with Tomato, Basil and Marjoram

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Ingredients: parmesan, ricotta, pastry flour, cherry tomato, basil, heavy cream, white wine, marjoram, egg, onion, potato, canned tomato, garlic, canola oil, nutmeg

Tomato Soup with Cheese Dumplings

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Ingredients: parmesan, ricotta, pastry flour, cherry tomato, basil, white sausage, beef broth, bread crumbs, celery, peppercorn, shallot, rosemary, bay leaf, egg, olive oil, tomato, thyme, sugar