basil, chicken stock, bay leaf, white wine & leek recipes
5 recipes
Page 1
Cauliflower and Asiago Soup
wisconsincheese.com
Ingredients: chicken stock, white wine, basil, bay leaf, leek, heavy cream, asiago, cauliflower, extra virgin olive oil, parsley, olive oil, chili flake
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: chicken stock, white wine, basil, bay leaf, leek, chicken breast, parmesan, butter, feta, lemon, shallot, vermouth, extra virgin olive oil, fresh mint, parsley, spinach, thyme, onion, risotto rice
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, basil, bay leaf, leek, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, basil, bay leaf, leek, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, white wine, basil, bay leaf, leek, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, rosemary, tomato juice, red wine, carrot, parsley, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar