basil, extra virgin olive oil, capers, parmesan & artichoke recipes
6 recipes
Page 1
Magical One Pot Pasta
thebakerchick.com
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, linguine, cherry tomato, onion, garlic, chili flake
Artichoke Tapenade
realfoodbydad.com
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, pine nut, lemon, parsley, garlic, tarragon
One-Pan Mediterranean Chicken Pasta
iowagirleats.com
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, chicken broth, chicken breast, short-cut pasta, lemon, cherry tomato, garlic, chili flake
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, pine nut, short-cut pasta, cracked pepper, lemon, dill, zucchini, red wine vinegar, baby greens, asparagus, garlic, scallion
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, canned anchovy, tuna steak, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, parsley, oregano, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, basil, artichoke, capers, canned anchovy, tuna steak, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, parsley, oregano, thai chile pepper, garlic