Basil And Extra Virgin Olive Oil And Capers And Artichoke Recipes

basil

extra virgin olive oil

capers

artichoke

basil, extra virgin olive oil, capers & artichoke recipes

21 recipes

Page 1

Organic Chicken Florentine Pasta

cento.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, chicken breast, short-cut pasta, cannellini beans, spinach, canned tomato

Artichoke Green Olive Tapenade

gourmandeinthekitchen.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, almond flour, lemon, green olives, parsley, mixed vegetable

Roasted Artichoke Hearts Provencal

foodnetwork.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, white wine, orange, kalamata olives, tomato, garlic

Artichoke Hearts in Lemon-Parsley Sauce

food.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, chicken stock, lemon, parsley, onion, garlic

Magical One Pot Pasta

thebakerchick.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, parmesan, linguine, cherry tomato, onion, garlic, chili flake

Artichoke Tapenade

realfoodbydad.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, pine nut, parmesan, lemon, parsley, garlic, tarragon

Stuffed Artichokes

foodnetwork.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, bread, lemon, fresh mint, parsley, tomato, garlic

Prosciutto and artichoke salad with croutes

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, basil, artichoke, capers, prosciutto, baguette, feta, lemon, dijon mustard, asparagus

Stuffed Olive Salad

eatsmarter.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, feta, lemon, herbes de provence, kalamata olives, vegetable oil, tomato, new potato

Vegan Italian Pasta Salad

thekitchengirl.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, macaroni, lemon, red onion, kalamata olives, pickled beets, dijon mustard, vinegar, garlic

Panzanella With Artichokes, Black Olives, and Capers Recipe

seriouseats.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, bread, celery, green olives, red wine vinegar, parsley, tomato, onion, garlic

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, bread, celery, green olives, red wine vinegar, parsley, tomato, onion, garlic

Panzanella Salad with Artichokes, Black Olives, & Capers

italianfoodforever.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, bread, celery, green olives, red wine vinegar, parsley, tomato, onion, garlic

One-Pan Mediterranean Chicken Pasta

iowagirleats.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, chicken broth, chicken breast, parmesan, short-cut pasta, lemon, cherry tomato, garlic, chili flake

Mediterranean Orzo Salad

tatertotsandjello.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, chicken breast, orzo, feta, red onion, cherry tomato, kalamata olives, lemon & pepper seasoning, garlic, butter lettuce

Mediterranean Bruschetta Crostini Appetizer

veganinthefreezer.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, pine nut, bread, lemon, cauliflower, kalamata olives, green olives, oregano, onion powder, bell pepper, garlic

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, basil, artichoke, capers, canned anchovy, hazelnut, bread crumbs, flour, lemon, shallot, egg, parsley, olive oil, oregano, sugar, garlic

Spring Asparagus Pasta Salad

ellerepublic.de

Ingredients: extra virgin olive oil, basil, artichoke, capers, pine nut, parmesan, short-cut pasta, cracked pepper, lemon, dill, zucchini, red wine vinegar, baby greens, asparagus, garlic, scallion

Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade

seriouseats.com

Ingredients: extra virgin olive oil, basil, artichoke, capers, canned anchovy, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, green olives, tapenade, rosemary, parsley, oregano, thai chile pepper, garlic

Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book

seriouseats.com

basil

extra virgin olive oil