basil, extra virgin olive oil, lemon, olive oil, butter & chicken stock recipes

4 recipes

Page 1

Conger Eel on Quinoa

greatchefs.com

Ingredients: chicken stock, butter, lemon, extra virgin olive oil, basil, olive oil, conger eel, white wine, balsamic vinegar, zucchini, chive, cornstarch, quinoa, scallion, mixed herbs

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: chicken stock, butter, lemon, extra virgin olive oil, basil, olive oil, canned anchovy, swordfish, parmesan, saffron strands, white wine, cherry tomato, dijon mustard, capers, black olives, onion, risotto rice, garlic, chili flake

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: chicken stock, butter, lemon, extra virgin olive oil, basil, olive oil, chicken leg, canned anchovy, fennel, chive, red wine vinegar, dijon mustard, parsley, butternut squash, capers, saffron, watercress, mint, garlic, chervil

Easy Chicken Mofongo Recipe

sweetcsdesigns.com

Ingredients: chicken stock, butter, lemon, extra virgin olive oil, basil, olive oil, worcestershire, bacon, pork rinds, boneless skinless chicken thighs, celery, cracked pepper, creole seasoning, paprika, hot sauce, frying oil, garlic powder, tomato paste, oregano, plantain, bell pepper, thyme, onion, canned tomato, garlic, scallion