basil, lemon, baby greens, egg & garlic recipes

22 recipes

Page 2

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: lemon, basil, egg, baby greens, garlic, clam, chicken stock, red mullet, mussel, flour, milk, celery, white wine, shallot, parsley, olive oil, tomato, saffron, dry vermouth, chili flake, nutmeg

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: lemon, basil, egg, baby greens, garlic, parmesan, ricotta, milk, bread, butter, celery, white wine, cannellini beans, rosemary, snap peas, carrot, peas, olive oil, cavolo nero, onion, vegetable broth, nutmeg