basil, potato, canned tomato, extra virgin olive oil & canned anchovy recipes
1 recipes
Page 1
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, potato, canned tomato, sea bass, tomato sauce, white wine, olive oil, capers, black olives, sugar, garlic, chili flake