basil, potato, rosemary, garlic, lemon & eggplant recipes
2 recipes
Page 1
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, eggplant, rosemary, basil, potato, garlic, zucchini, extra virgin olive oil, tomato, bell pepper, vegan mayonnaise, onion
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: lemon, eggplant, rosemary, basil, potato, garlic, scallop, bread crumbs, bread, white wine, red onion, balsamic vinegar, basil oil, mixed greens, zucchini, egg, parsley, olive oil, tomato, summer squash, cayenne