Bay Leaf And Butter And Hot Sauce And White Wine Recipes

Ingredients: butter, white wine, hot sauce, bay leaf, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion

New England-style clam chowder

womensweeklyfood.com.au

Ingredients: butter, white wine, hot sauce, bay leaf, whitefish, clam, red snapper, bacon, flour, milk, cream, celery, peppercorn, carrot, parsley, leek, thyme, onion, potato

Oysters Bienville

greatchefs.com

Ingredients: butter, white wine, hot sauce, bay leaf, shrimp, oyster, hollandaise sauce, bread crumbs, heavy cream, flour, celery, lemon, parsley, rock salt, button mushroom, bitters, thyme, onion, garlic

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: butter, white wine, hot sauce, bay leaf, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion