bay leaf, chile pepper, extra virgin olive oil, garlic & butter recipes

4 recipes

Page 1

Shrimp and 'Shrooms with Sherry

foodnetwork.com

Ingredients: butter, extra virgin olive oil, bay leaf, chile pepper, garlic, shrimp, peppercorn, red onion, orange, parsley, button mushroom, sherry, thyme

SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC

chefspencil.com

Ingredients: butter, extra virgin olive oil, bay leaf, chile pepper, garlic, chicken breast, cream, peppercorn, white wine, shallot, orange, ginger root, smoked paprika, cinnamon, thyme, turmeric

Roast Lamb with Roast Potatoes

eatsmarter.com

Ingredients: butter, extra virgin olive oil, bay leaf, chile pepper, garlic, leg of lamb, cumin, lemon, coriander, rosemary, red wine, cinnamon, bell pepper, onion, potato, sugar, canned tomato, caraway

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, extra virgin olive oil, bay leaf, chile pepper, garlic, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, onion, brussels sprout, vegetable broth