bay leaf, egg, white wine, vegetable broth & allspice recipes
4 recipes
Page 1
Stuffed Savoy Cabbage Leaves with Grape Sauce
eatsmarter.com
Ingredients: white wine, bay leaf, egg, allspice, vegetable broth, mixed ground meat, heavy cream, bread, butter, pastry flour, grape, brown mustard, cabbage, onion, potato
Game Meat Patties with Mashed Root Veg
eatsmarter.com
Ingredients: white wine, bay leaf, egg, allspice, vegetable broth, beef stock, elk, ghee, milk, bread, butter, cabbage, raisins, celeriac, tomato paste, leek, potato, mustard, nutmeg
Elk Meatballs with Cabbage and Mashed Celery Potatoes
eatsmarter.com
Ingredients: white wine, bay leaf, egg, allspice, vegetable broth, moose meat, beef broth, ghee, milk, bread, butter, brown mustard, cabbage, raisins, celeriac, tomato paste, leek, potato, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: white wine, bay leaf, egg, allspice, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, ginger root, carrot, vegetable oil, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg