bay leaf, egg, white wine, vegetable broth & brown mustard recipes
2 recipes
Page 1
Stuffed Savoy Cabbage Leaves with Grape Sauce
eatsmarter.com
Ingredients: white wine, brown mustard, bay leaf, egg, vegetable broth, mixed ground meat, heavy cream, bread, butter, pastry flour, grape, cabbage, allspice, onion, potato
Elk Meatballs with Cabbage and Mashed Celery Potatoes
eatsmarter.com
Ingredients: white wine, brown mustard, bay leaf, egg, vegetable broth, moose meat, beef broth, ghee, milk, bread, butter, cabbage, raisins, allspice, celeriac, tomato paste, leek, potato, nutmeg