bay leaf, extra virgin olive oil, egg & dijon mustard recipes
13 recipes
Page 1
Leek and egg salad
goodtoknow.co.uk
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, red wine vinegar, leek, sugar, tarragon
Bacon, egg and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, bacon, baby carrot, leek, apple cider vinegar, thyme
Leek and Potato salad with classic French vinaigrette
houseandgarden.co.uk
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chive, coriander, red wine vinegar, leek, potato, tarragon, sunflower oil
Gluten-Free Roasted Salmon and Lentil Salad with Mustard Vinaigrette Recipe
gffmag.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, salmon, lemon, lettuce, white wine vinegar, olive oil, radish, lentils, tarragon
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, salmon, lemon, dill, fennel, coriander, basil, parsley, olive oil, leek, bell pepper, garlic
Soup and Salad, with Style: Salad Lyonnaise and Leek and Potato Soup
crecipe.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chicken stock, bacon, bread, shallot, chive, white wine vinegar, belgian endive, leek, endive, potato, garlic, tarragon
Mini Chicken Pot Pies
tasteandtellblog.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chicken broth, chicken breast, flour, puff pastry, butter, cream, celery, dill, button mushroom, thyme, mixed vegetable, onion
Mini Chicken Pot Pies
recipesrun.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chicken broth, chicken breast, flour, puff pastry, butter, cream, celery, dill, button mushroom, thyme, mixed vegetable, onion
Classic Cobb Salad
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chicken breast, bacon, blue cheese, lemon, peppercorn, shallot, romaine, tomato, apple cider vinegar, thyme, avocado, butter lettuce
Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, chicken stock, chicken breast, heavy cream, flour, puff pastry, butter, celery, white wine, button mushroom, sage, parsnip, new potato, onion
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, parsley, capers, leek, thyme, asparagus
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, sea bass, bread, fava beans, celery, lemon, peppercorn, cherry tomato, fennel, carrot, vegetable oil, parsley, potato, garlic, scallion
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: extra virgin olive oil, bay leaf, dijon mustard, egg, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, parsley, tomato, saffron, bell pepper, onion, garlic