bay leaf, extra virgin olive oil, fennel seed, onion & bell pepper recipes
4 recipes
Page 1
Moros Cuban
myrecipes.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, bell pepper, onion, smoked ham hock, sour cream, cumin, long-grain white rice, jalapeno, tomato paste, black beans, oregano, cilantro, garlic
Gazpacho Bloody Mary With Pickled Shrimp Recipe
seriouseats.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, bell pepper, onion, shrimp, worcestershire, horseradish, lemon, red onion, hot sauce, coriander, cucumber, gin, tomato, apple cider vinegar, garlic, sherry vinegar
Penne with Slow Cooked Pork and Red Pepper Sauce
myfoodbook.com.au
Ingredients: extra virgin olive oil, bay leaf, fennel seed, bell pepper, onion, chicken stock, sausage, pecorino, celery, lemon, maple syrup, lettuce, olive oil, tomato, gluten-free pasta, chile pepper, garlic, sherry vinegar
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, fennel seed, bell pepper, onion, whole chicken, chicken stock, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, cilantro, thyme, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper