bay leaf, heavy cream, egg, pastry flour & canned anchovy recipes
3 recipes
Page 1
Veal Meatballs in Caper-Mustard Sauce
eatsmarter.com
Ingredients: canned anchovy, heavy cream, pastry flour, bay leaf, egg, ground beef, beef broth, bread, butter, lemon, marjoram, allspice, capers, onion, potato, mustard
Königsberg-Style Meatballs with Caper Sauce
eatsmarter.com
Ingredients: canned anchovy, heavy cream, pastry flour, bay leaf, egg, ground beef, veal stock, beef stock, bread, butter, lemon, parsley, clove, capers, onion, mustard
Meatballs in Caper Sauce
eatsmarter.com
Ingredients: canned anchovy, heavy cream, pastry flour, bay leaf, egg, ground beef, beef broth, bread, butter, lemon, brown mustard, allspice, parsley, capers, onion, nutmeg