bay leaf, heavy cream, pastry flour, juniper berry & venison recipes
4 recipes
Page 1
Venison Stew with Dumplings
eatsmarter.com
Ingredients: venison, heavy cream, pastry flour, bay leaf, juniper berry, chicken stock, bacon, half and half, red wine, vegetable oil, lingonberry, peas, button mushroom, thyme, onion, mustard
Braised Venison with Wine Sauce and Savoy Cabbage
eatsmarter.com
Ingredients: venison, heavy cream, pastry flour, bay leaf, juniper berry, beef broth, ghee, butter, currant jelly, cabbage, red wine, carrot, allspice, celeriac, clove, tomato paste, tomato, vegetable broth, nutmeg
Venison with Spicy Sauce
eatsmarter.com
Ingredients: venison, heavy cream, pastry flour, bay leaf, juniper berry, chicken stock, butter, chocolate, peppercorn, blueberry, red wine, wild game rub, carrot, quince jelly, celeriac, tomato paste, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, heavy cream, pastry flour, bay leaf, juniper berry, chicken stock, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg