bay leaf, olive oil, parsley, tomato, lemon & red wine recipes
4 recipes
Page 1
Greek Lamb Stew
crecipe.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, tomato, lamb stock, lamb shoulder, tomato sauce, cinnamon, oregano, green beans, onion, garlic
Chicken, lentils and baby onions ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, tomato, chicken stock, boneless skinless chicken thighs, flour, allspice, clove, cinnamon, oregano, onion, garlic, green lentils
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, tomato, beef stock, veal shank, flour, celery, cracked pepper, carrot, tomato paste, thyme, onion, garlic
Arrosto misto
jamieoliver.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, red onion, fennel, rosemary, polenta, sage, cinnamon, thyme, garlic