bay leaf, olive oil, thyme, red wine, carrot, shallot & red wine vinegar recipes
3 recipes
Page 1
Rabbit Stew
eatsmarter.com
Ingredients: shallot, red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, rabbit, pastry flour, tomato paste, tomato, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: shallot, red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, rosemary, dijon mustard, celeriac, tomato paste, leek, parsnip, turnip
Gina's Oxtail Stew
foodnetwork.com
Ingredients: shallot, red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, lemon, chive, button mushroom, tomato paste, onion, canned tomato, garlic